Low Protein Diets For Kidney And Liver Disease
Protein intake is important, especially when you have liver or kidney conditions.
Low Protein Diets
Although uncommon in North America, protein-energy malnutrition (PEM) is one of the most common nutritional diseases in developing countries (Torun and Chew, 1999).
Low protein diets are recommended for gout patients. Foods high in purine such as organ meats, seafood and beer should be avoided when you are diagnosed with gout.
Low protein diets (4-8% protein) are used routinely to treat patients with liver disease, kidney (renal) failure, and disorders involving the urea cycle, the metabolism, and amino acids.
How is a low-protein diet achieved?
>> More on Low protein diets & recipes
Verdict : Low protein diet
A diet plan review indicates that a healthy individual needs between 40-60 grams of protein per day to maintain good health.
Clinical nutrition program that will assure that you are not alone trying to stay on your medically approved meal plans for diabetic, heart, renal and pulmonary disease with diabetic recipes, low salt recipes and low protein diets.
Athletes in endurance sports tend to eat a higher carbohydrate diet, though they should be careful not to neglect their other nutritional needs.
Most mainstream nutritional advice tends to favour high carb, low fat, low protein diets.
 See also: Protein, Diet, Health, Sugar, Calorie
  
|
RSS
