Benedictine herbal liqueur
found under: Main, Liqueur, Herbal, Benedictine
Benedictine herbal liqueur
A sweet cognac-based liqueur, flavored with various aromatics, fruit peels and herbs.
Benedictine
Related Category: Alcoholic Beverages
(bndk´tn), sweet liqueur originated in 1510 by Benedictine monks at Fécamp, France, and now manufactured by a secular concern on the grounds of the old abbey.
Instructions
In frappe glass two-thirds full shaved ice add benedictine to fill; garnish with fruit and serve with cut straws.
Benedictine
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Type
Liqueurs, herbal or spice-flavored
Description ...
Benedictine D.O.M.
Imported French liqueur originated around 1510 at the Fecamp Abbey to combat malaria. Honey/amber color. Herbal nose that is earthy and floral. Flavors of honey, citrus and herbs such as rosemary, basil, and sage.
Benedictine Cocktail
Rub rim of glass with lemon and dip in powdered Sugar
Add Cherry, 1 jigger Benedictine, 1 dash Angostura Bitters
Shake easy with ice and strain ...
Benedictine - A brandy-based liqueur with a secret herb formula produced by Benedictine monks in France and in Spain.
Bitters - Bitter tasting spirits made of/flavoured with plant extracts, barks and roots.
benedictine herbal liqueur
A sweet cognac-based liqueur, flavored with various aromatics, fruit peels and herbs.
more information - recipes ...
Benedictine
Method :
Float brandy on top of benedictine in a cordial glass without mixing and serve.
Benedictine
Glass type: Cocktail
Directions: Stir with ice and strain into a cocktail glass. Garnish with a lemon twist.
Benedictine
Curacao
Kirschwasser
Layer ingredients, one on top of the other in the order given in a pony glass.
Stir Benedictine and bourbon with ice cubes and strain into a chilled cocktail glass. Twist lemon peel over drink and drop into glass.
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1 oz. Benedictine - (more)
1 oz. Gin - (more)
1 oz. Green Chartreuse - (more)
1 oz. Lemon Juice - (more)
1 tsp. Sugar - (more)
1 oz. Triple Sec - (more)
1 oz. Vodka - (more)
1 oz. Yellow Chartreuse - (more)
Soda Water - (more) ...
2 tsp Benedictine
1½ oz rye whiskey
3 dashes bitters
2 tsp lime juice ...
1 tsp. Benedictine
Drink Recipe Instruction
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
1/2 oz Benedictine
1/2 oz Brandy
Use cordial glass and carefully float the brandy on top of the Benedictine.
Babbie's Special Cocktail ...
1 part Benedictine
1 part Bombay Gin
1 part Cherry Juice
Stir well with cracked ice and strain into cocktail glass.
Derby Benedictine is one of those products which often is gathering dust at most bars across the country.
Gin 1 Oz. Benedictine 1 Oz. Cherry Brandy 1 Oz. Club Soda 4 Oz.
The Shoot
Dry Sherry 1 Oz. Scotch 1 Oz. Lemon Juice 1 Tsp. Orange Juice 1 Tsp. Powdered Sugar 1/2 Tsp. ...
B&B
brandy, benedictine
Between the Sheets
brandy, light rum, triple sec, lemon juice ...
Brandy Benedictine Cream - See 406 times
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A Benedictine Monk called Dom Perignon (Real name: Pierre Perignon 1638 - 1718) is credited with having invented Champagne at the Abbey of Hautville near Riems in France.
1 1/2 oz Scotch, 1 oz Sweet Vermouth, 1/2 oz Benedictine, 1 lemon , twist
In a mixing glass half-filled with ice cubes, combine the Scotch, vermouth, and Benedictine.
Stir well. Strain into a cocktail glass. Garnish with the lemon twist.
1/2 oz Brandy
1/2 oz Benedictine
Mixing instructions:
Float brandy on top of Benedictine in a cordial glass without mixing and serve.
5 cl DOM Benedictine
1.0 cl Grenadine
8.0 cl Pineapple juice
3.0 cl Fresh lemon juice
1 dash Angostura Bitters
Pour all ingredients into cocktail shaker filled with ice cubes. Shake well. Strain into highball glass.
½ oz Brandy
½ oz Benedictine
Float the brandy on top of the benedictine.
Browse more drinks in: Brandy ...
BOBBY BURNS
2 oz. Scotch
1 oz. Sweet Vermouth
1/4 oz. Of Benedictine.
Prepare as you would a Manhattan. Garnish with a short bread cookie on the side.note: Frank Meier version calls for half weet, halff dry vermouth.
Ingredients
1/2 oz Benedictine
1/2 oz Brandy
Comments
Layer the brandy over the benedictine.
Mule's Hind Leg Cocktail
1/2 oz. Burnett's Gin
1/2 oz. Benedictine brandy
1/2 oz. Applejack
2 oz. maple syrup
1/2 oz. apricot brandy
Shake well and strain into cocktail glass.
Frisco Sour
- 2 oz Blended Whiskey
- 1/2 oz oz Lemon Juice
- 1/2 oz Lime Juice
- 1/2 oz Benedictine
- Garnish: Lemon Slice
Shake all the ingredients in a shaker with ice and strain into a sour glass. Garnish with a lemon slice.
B & B D.O.M.
Imported liqueur from France. A combination of Benedictine and Brandy that started out as a popular mixed drink until the French decided to bottle the two together.
Team Safari Steambath
Scale ingredients to servings
1 oz brandy
1/4 oz benedictine liqueur
1 oz orange juice
Shake over ice in a shaker. Strain into a chilled cocktail glass, and serve.
ROLLS-ROYCE MARTINI
2 oz. Plymouth Gin, 1 oz. Dry Vermouth, 1 oz. Sweet Red Vermouth, 1 oz. Benedictine. Shake with ice and strain into a chilled martini glass. Garnish with a cherry.
2 oz. Bushmills Irish Whiskey
2 dashes Noilly Prat Dry Vermouth
2 dashes Benedictine.
In an old-fashioned glass,
add twist of Orange peel.
Notes: Fratelli Averna dates back to 1868, but the recipe for Averna Amaro dates back centuries before that with the Benedictine Friars in the San Spirito Abbey in Caltanissetta Sicily as an herbal tonic.
 See also: Brandy, Vodka, Lemon juice, Bitters, Lime
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