Mix Byrrh and cassis in a chilled wine goblet with several ice cubes and fill with club soda.
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Build, fill glass with ice ...
Byrrh - A bitter wine usually served as an aperitif, and produced in France.
Cabernet - A type of red wine, high in tannin and medium to full bodied with a distinctive flavour of blackcurrant. Also called Cabernet Sauvignon.
byrrh wine
A French bitter wine made from a blend red wine and quinine water and usually served as an aperitif.
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 See also: Brandy, Wine, Liqueur, Gin, Benedictine
  
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