Add Cointreau to hot chocolate in mug and top with whipped cream.
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1 oz. Cointreau - (more)
Instructions
Pour the Cointreau directly into your mouth, gargle for 5 seconds, swallow and then immediately take a deep breath through teeth (jaw closed). WOW! who needs energy drinks?! ...
2 oz. Cointreau
4 oz. Orange soda
Big scoop of Vanilla ice cream
Blend ingredients in blender.
Pour into balloon glass and
serve with an orange slice.
More on Cointreau
Liqueur - strong alcoholic beverage made of almost neutral spirits, flavored with herb mixtures, fruits, or other materials, and usually sweetened. The name derives from the Latin word to melt. Liqueur can be ...
Cointreau Cocktail
Select any ingredient text or image to learn more about that ingredient.
Stir in mixing glass with ice & strain ...
Add the cointreau, lime juice, and orange rind to the sugar syrup. Mix well.
4 ...
Cointreau Orange Liqueur
Imported by Remy Cointreau, New York, N.Y.
PROOF: 80 (40%)
TYPE: Liqueur, Orange (French)
AGE: N/A
PRICE: $35.00 750 ML ...
Cointreau!
By Kristopher Lee
Add Cointreau instead of Triple Sec .. better taste, better quality .. anybody can afford a Walmart shoe but wouldnt a Nike feel so much better .. just cuz Triple Sec costs less doesnt mean use it ..
Cointreau: 700 ml bottle 50 ml bottle
The classic orange liqueur, Cointreau is the King of triple sec. Dates back to 1849, it was originally drunk as a brandy, but as tastes changed, became more an aperitif drunk on ice, or a cocktail ingredient.
Cointreau Liqueur
Imported orange liqueur from France. Similar to orange curacao. Clear in color. Nose of freshly cut oranges. Mildly bitter flavor of fresh orange peels with a slight hint of spice. Finish of nothing but orange.
Cointreau Liqueur
Imported orange liqueur from France. Similar to orange curacao. Clear in color. Flavor of fresh orange peels with a slight hint of spice.
Romana Black Sambuca
Imported licorice flavored liqueur from Italy. Black color.
Cointreau® orange liqueur
A clear brandy based liqueur and type of triple sec flavored from the peel of sour and sweet oranges.
more information - recipes ...
Cointreau - A liqueur made from brandy and orange peel, 40 per cent alcohol by volume.
Cola - The name of a sweet, brown carbonated soda, made from a blend of essence and herbs. Non-alcoholic.
Cointreau
Method :
Pour 1 bottle of vodka into a jar and add 1 pint of fresh Loganberries. Let stand for 3 days.
Into a martini shaker, add 2 ounces Loganberry infused vodka, 1/2 ounce Cointreau and ice. Shake, then strain into martini glass.
Cointreau
Glass type: No glass type has been given for this drink.
Directions: Rim glass with brown sugar. Fill glass with crushed ice. Pour Cointreau over ice followed by Amarula Cream.
Cointreau
Mix all ingredients into a pint glass, top with lemonade and stir. watch out, it tastes alright but it will hurt.
Rate: ...
Cointreau
French, orange-flavored liqueur.
Orange juice concentrate or regular orange juice that has been reduced to a thicker consistency.
The cointreau and ice should create a cloudy effect (precipitates) with the bubbles in the lemonade and rise to the top of the glass... blue skies!!
Drink Information: ...
5 ml Cointreau
Drink Recipe Instruction
Fill a tall glass with ice, layer the Finlandia Vodka and grapefruit juice, stir lightly and then float the Cointreau on top. Carnish with a lime wedge. From the Finlandia web page ...
Pour Cointreau and cranberry juice into a champagne flute and fill with champagne.
1 oz. Cointreau®
2 oz. Creme de Cassis
2 oz. Tia Maria®
Take a shot cup and put Tia Maria firstthen Baileys to 3/4 of cup. Then putcointreau with a spoon.(if you want put fire on it) ...
1 oz. Cointreau
¾ oz. Kirsch
½ oz. Green Chartreuse
3 Dashes Maraschino liqueur ...
Substitute cointreau for the maraschino in the Blue Devil Cocktail.
Drink Type 1
Gin Cocktails ...
Comments
Cointreau on top, Midori in the middle, and Blue Curacao on bottom.
Glass: Shooter Glass
Drink Type: Shooter ...
2/3 oz. <><><><>Cointreau
1/3 oz. <><><><>Creme de Cassis
1/3 oz. Curacao, blue
2/3 oz. Rum, black
1 1/3 oz. Rum, white
1 1/3 oz. Vodka
9 oz. Pineapple Juice ...
Delilah
gin, Cointreau, lemon juice
Dorflinger
Plymouth gin, absinthe, orange bitters ...
1 oz vodka
1/2 oz cointreau liqueur or orange juice
splash cranberry juice
Pour all ingredients in mixing glass half filled with ice, shake well then pour (strain ice) into Martini glass ...
Appletini (aka Apple Martini) - 3 parts vodka, 1 part Apple schnapps, 1 part Cointreau
Allen Key - Vodka and melted freeze-pop
Batida (Brazilian) - 2 parts vodka (originally cachaça), 1 part fruit juice, 1 tbsp sugar ...
1/4 cup Cointreau.
I used everything in your recipe except for 1/4 cup of the cold water. Following the standard "Knox Blox" recipe, I added 4 packages of Knox unflavored gelatin to the hot lime Jell-O mixture.
1 jigger Cointreau
1 jigger Lime Juice*
Add shaved ice
Shake well
Serve in salt rimmed Champagne glass ...
3 tablespoons Cointreau (orange-flavored liqueur)
3 tablespoons brandy
6 orange slices
6 lemon slices
1 peach, cut into 6 wedges
1 cinnamon stick
1 (750-milliliter) bottle Rioja or other fruity red wine (such as Beaujolais or Zinfandel) ...
Petit Zinc 1 ounce vodka 1/2 ounce Cointreau 1/2 ounce sweet vermouth 1/2 ounce orange juice Garnish: Orange wedge. Shake with ice. Strain into a cocktail glass.
Cointreau
1 tsp. Lemon Juice
1 tsp. Orange Juice
Combine with ice. Shake well. Strain and add ice. Lillet can be used in place of the Cointreau, with 2 teaspoons each of Calvados and Apricot brandy instead of the juices.
RAZZMOPOLITAN
1 1/2 oz. Stoli Razberi, 1 oz. Cointreau, 1 dash lime juice, 1 measure cranberry juice, 4 raspberries, plus 2 to decorate.
RED RIBBON-TINI
1 1/2 oz. Bacardi Limón, 1 oz. Cointreau, 1 1/2 oz. Pom Wonderful, dash Sprite.
Delilah recipe
Add gin, cointreau and lemon juice to an ice-filled shaker. Shake for 30 seconds
Found in: Cocktails, Short drinks, by base-ingredient, gin-based, Bombay Sapphire®, Bombay Sapphire® Gin
Mojito Cocktail ...
4 fl. Oz. Gin. 2 fl. Oz. Cointreau. 2 fl. Oz. Lemon juice. 6 ice cubes.
Place all the ingredients in a cocktail shaker and shake vigorously for 30 seconds. Pour into two tall glasses and serve immediately.
Vodka Cocktail ...
Drink recipes include exotic liqueurs such as Kahlua, Tia Maria, Curacao, Chambord, Schnapps, Monin, Godiva, Amarula, Absinthe, Creme de Cassis, Anise, Cointreau, Triple Sec, Sloe Gin, Midori, Maraschino, Anisette, Galliano, Herbsaint, Ouzo, Sambuca, ...
5 cl Cointreau
0.5 cl DOM Benedictine
1.0 cl Grenadine
8.0 cl Pineapple juice
3.0 cl Fresh lemon juice
1 dash Angostura Bitters
Pour all ingredients into cocktail shaker filled with ice cubes. Shake well. Strain into highball glass.
1/2 oz Cointreau
2 dashes Angostura Bitters
2 slices Oranges
Mix all ingredients with the orange slices and shake well with ice. Strain into a chilled martini glass, garnish with flamed orange peel, and serve.
2 1/2 oz of good Anejo Tequila
A splash of cointreau, a splash of Rose's Lime & a splash of sweet 'n sour.
Shake, serve with a jalapeno-stuffed olive.
BREAKFAST IN BED MIMOSA (from Miami) ...
Between the Sheets
- 2 oz. cognac or brandy
- 2 oz. Cointreau
- 2 oz. white rum (Bacardi)
Shake with ice in a cocktail shaker.
Strain into a rocks glass.
Can also be served martini style in a cocktail glass.
Coarse Salt 2 Tsp. Lime Wedge 1 Gold Tequila 2 Oz. Cointreau 1/2 Oz. Lime Juice 1 1/2 Oz.
Golden Bronx
Gin 2 Oz. Dry Vermouth 1 Tsp. Sweet Vermouth 1 Tsp. Orange Juice 1/2 Oz. Egg Yolk 1 ...
1. Fill a cocktail shaker with ice. Pour the Vodka, Cointreau, Cranberry Juice, Lime Juice, Orange Bitter and Lime cordial over.
2. Shake and strain into a glass. Serve with the Orange Peel.
Margarita 3 parts tequila, 2 parts Cointreau, and 1 part fresh LEMON juice. Making salted glasses: Get some salt. Pour out a ring of salt on a cutting board; make it bigger in diameter than your glasses by a bit, and maybe 1/4 inch deep.
 See also: Vodka, Lime, Liqueur, Brandy, Bourbon
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