Lillet - A light, medium dry French aperitif (red or white) made with herbs, spices and fruits fortified with French Brandy, and a Bordeaux wine base.
2/6 Lillet (1 oz, 3 cl, 1/4 gills) 1/6 cherry whisky (Bols) (1/2 oz, 1.5 cl, 1/8 gills) Stir in mixing glass, strain into cocktail glass, add cherry and squeeze orange peel on top ...
3 oz Lillet 1 oz Cointreau 1 splash Sweet Vermouth Mixing instructions: ...
Kina Lillet Instructions Shake with cracke ice; strain into chilled cocktail glass.
Stir Lillet and grenadine into a collins glass and add ice cubes. Fill with sparkling water, stir gently and garnish with a twist of orange.
1/2 oz. Lillet Drink Recipe Instruction In a mixing glass half-filled with crushed ice, combine all of the ingredients. Stir well. Strain into a cocktail glass.
- 1 oz. lillet Mixing instructions: Mix with cracked ice in a shaker or blender and strain into a chilled cocktail glass.
Pour the gin, Lillet, orange bitters and creme de noyaux into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of orange peel, and serve. 0 comments Please comment on this recipe.
Vodka 1 Oz. Lillet 1/2 Oz. Triple Sec 1/2 Oz. Orange Bitters 1 Dash Egg White 1 Orange Slice 1 Sue Riding High Dark Rum 1 1/2 Oz. Dark Creme de Cacao 1/2 Oz. Hot Chocolate 2 Oz. Heavy Cream 1 Tsp. ...
1 oz. Vodka 1 Tbs. Lillet Blanc 3 oz. Champagne Garnish with an orange twist.
Dutch Tulip- Champagne, Sonnema VodkaHERB, Lillet Rouge, framboise, agave nectar Elderflower Cocktail- Champagne, St. Germaine, soda Elit Midnight Millionaire- Champagne, vodka ...
Lillet Cocktail - See 570 times XYZ Cocktail - See 570 times Coon Dawg Punch - See 570 times Bonfire - See 570 times Gold Rush - See 570 times Wookie - See 570 times Sangria Liqueur - Sweet - See 570 times Aussie Mozzie - See 569 times ...
Bordeaux Cocktail 1 1/2 ounce citron vodka 1/2 ounce Lillet blanc Garnish: Lemon twist Stir with ice. Strain into a cocktail glass. Source: From Mona's Bistro & Lounge, 6421 Latona Ave NE, Seattle WA 98155 Bordeaux Cocktail ...
2 1/2 oz. Vodka 1/4 oz. Blonde Lillet Dash of Grenadine or try dsome other fruit syrup. DIAMOND CHAMPAGNE COCKTAIL* A Splash of Sublime Liqueur 4 oz. of Champagne A Stir Stick with a Cluster of Crystallized Sugar Three dashes of Angostura bitters ...
I enjoy 1½oz. vodka, 1oz Lillet and ½oz lemon juice, shaken with ice and then poured into a martini glass wice and all. another way By luke ...
NOTE: Use Noilly Prat, Lillet, or Vya -all of which need to be refrigerated after opening for the best taste.
JAMES BOND MARTINI 3 parts Gordon's Gin, 1 part vodka, 1/2 part Lillet. Shake with ice until very cold. Pour into chilled martini glass. Add large thin slice of lemon peel.
Lemon Juice 1 tsp. Orange Juice Combine with ice. Shake well. Strain and add ice. Lillet can be used in place of the Cointreau, with 2 teaspoons each of Calvados and Apricot brandy instead of the juices.
Smoky Martini - Gin with a splash of Scotch whiskey, stirred and garnished with a lemon peel Vesper (from Casino Royale) - 6 parts Gin, 2 parts vodka, and 1 part Lillet Blanc ...
See also: Vodka, Bourbon, Lime, Bitters, Gin
 
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