| |
Ruby Port - A young blended port, deep red in colour. Rum - A liquor made from fermented and distilled molasses. Light rums are usually produced in Puerto Rico, Barbados, Cuba, etc...and do not age for very long.
4 oz. Ruby Port 1 cup Milk 1 tsp. Sugar Grated Nutmeg Mix ingredients in a blender with ice and strain into a chilled collins glass, topping with grated nutmeg.
3 oz ruby port 3 oz cream 1 dash nutmeg 2 egg yolks Beat egg yolks and beat in cream. Gradually mix in port, using a whisk, and then add cognac. Heat in a saucepan over low heat, stir well, and serve in warmed wine goblets or mugs.
Sour (Punch) Club Soda, Gin, Heavy Cream, Lemon Juice, Lime Juice, Sugar, Triple Sec Creme de Gin Cocktail (Cocktail) Egg White, Gin, Lemon Juice, Orange Juice, White Creme de Menthe Crimson (Cocktail) Gin, Grenadine, Lime Juice, Ruby Port ...
Ruby Port Cobbler - See 345 times Rheingold - See 345 times Pink Gin Tonic - See 345 times Pineapple Hornblower - See 345 times Pilgrim Cocktail - See 345 times Passionate Sunset - See 345 times Pall Mall Martini - See 345 times ...
Ruby port, generally a blend of wines of different vintages, is stored in wood and bottled before it loses its clear, red color. Tawny port remains longer in the cask, losing some color and alcohol.
The Rosangel Ruby Fizz Rosangel tequila, agave syrup, ruby port, pomegranate molasses, lemon juice, egg Red Pepper Sangrita Margarita tequila, tomato juice, sour mix, red pepper puree, black pepper, habanero tabasco sauce ...
Port Wine Cocktail 2 ounce ruby port 1 dash brandy Garnish: Lemon twist Stir with ice. Strain into a cocktail glass. Port Wine Cocktail ...
next recipe-> SUGARBUTTIE COCKTAIL 1½ oz. Bourbon 1 oz. Tawny or Ruby Port Serve in snifter or over ice.
COFFEE COCKTAIL 19th century specialty drink. from Jerry Thomas' The Bartender's Guide- how To Mix All Kinds of Plain and Fancy Drinks Dick & Fitzgerald Publ. 1887 1 oz. Cognac or brandy 1 oz. Ruby Port 1 small egg half tsp. sugar ...
See also: Wine, Vodka, Liqueur, Bourbon, Brandy
|