Aspartame

Aspartame is a sugar substitute frequently used in products like diet soda. Unlike sugar, aspartame is a non-carbohydrate based product, so it contains virtually no calories.

aspartame - Aspartame is a low-calorie sweetener used in a variety of foods and beverages and as a tabletop sweetener. It is about 200 times sweeter than sugar. Aspartame is made by joining two protein components, aspartic acid and phenylalanine.

Aspartame
An artificial sweetener that is used in many manufactured food products such as diet sodas, candy, mints, and gum.

It's new Equal Sugar Lite, a mixture of sugar and aspartame, is meant to address all the baking problems inherent in the aspartame-only versions of Equal.

Unlike artificial sweeteners like Aspartame and Sucralose, which are used in minute amounts, Polyols are used in the same quantity as sugar.

aspartame - 160x (trademarked as Equal and Nutrasweet)
cyclamate (calcium cyclamate or sodium cyclamate) - 30x
glucitol
isomalt
saccharin (also spelled saccarine, saccarin, or saccharine) - 300x (Sweet'n Low)
sorbitol ...

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A sugar substitute that is said to be 180 times sweeter than sugar. Aspartame, which is synthesized from tow amino acids, breaks down and loses its sweetness when it is heated. Aspic ...

Read the ingredients list on food wrappers before you eat something. Make sure there is no aspartame or nutrasweet, or any kind of nuts or milk, or any kind of phe.

aspartame A new artificial sweetener, much sweeter than sugar; not
suitable for cooking or use with acids.
asperge (Fr.) Asparagus.
aspic A clear jelly made from meat or vegetable stock and gelatin, ...

Aspartame: a high intensity sweetener with the trade name Nutrasweet. This is approximate 180 times sweeter sucrose. Essentially calorie free as small quantities were used.

See also: Sugar, Cooking, Diet, Calorie, Flavor