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Banana flower

Gastronomy Banana breadBanana leaf

The banana flower is treated in several Asian and tropical cuisines as a vegetable.

 


Banana flower pancakes, a Tamil recipe.
Vazhai Poo (Banana Flower) Vadai (Pancakes)
Recipe #475972 ...

banana blossom = banana flower Notes: These are popular in Southeast Asia and India, where they're boiled in water or coconut milk, then eaten like artichokes. Substitutes: artichokes ...

Also: banana flower.
Banana flower: see Banana blossom.
Banana leaf: used to wrap food for steam cooking, in African, South-American and South-East Asian cuisines.

Banana Flower Used right across Asia, the banana flower is crimson-purple and used as a vegetable. In Thailand, slices of the flower are eaten raw with nam prik, with fried noodles, or simmered in hot and sour Tom Yum soup.

See also: Banana, Fruit, Sauce, Water, Banana bread

Gastronomy Banana breadBanana leaf

 
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