Bannock
From LoveToKnow 1911
BANNOCK (adapted from the Gaelic, and apparently connected with Lat. panis, bread), the term used in Scotland and the north of England for a large, flattish, round sort of bun or cake, ...
Bannocks are unleavened flat breads, heavily associated with Scotland, although many cultures make bannocks of some form or another, including several Native American tribes.
Bannock - A traditional Scottish griddle cake usually made from barley, oatmeal or wheat flour. The bannock may also refer to a nineteenth century New England cornmeal cake.
Bannock A large, round traditional Scottish cake of made from barley, wheat or oatmeal, varying according to region.
Bap A light bread oval bread roll with a soft floury crust and light inner crumb.
Bannock - a Scottish round cake.
Barbecue - to roast or broil whole, as a hog, fowl, etc. Usually done on a revolving frame over coals or upright in front of coals. To cook thin slices of meat in a highly seasoned vinegar sauce.
Bannock
Cake or bread baked from barley flour or oatmeal; formerly cooked with no raising agent.
Bashed means Mashed.
Bawd means Hare.
Bannock - Originally applied to bread, this term loosely describes any large round scone or biscuit the size of a dinner plate.
Bap - An oval-shaped white bread roll served for breakfast.
bannock (Scot.) A traditional Scottish cake of barley, wheat, or oatmeal;
large and round, varying widely according to region.
Banyuls A sweet fortified dessert wine, usually red but also rose or ...
A scone is a bread thicker than a bannock. It is made of wheat, barley or oatmeal, usually with baking powder as leavening agent. The pronunciation in the United Kingdom is open to debate.
Believed to have originated in Scotland and is closely related to the griddle baked flatbread, known as bannock.
British Isles: Scottish Bannocks, English crumpets, oat cakes or biscuits, crempop, yorkshire pudding
China: egg rolls, spring roll, po-ping
Egypt: katief
France: crepes, eierkuckas
Germany: pannkucken
Holland: poffertjes, pannenkoeken ...
 See also: Butter, Water, Cheese, Fruit, Bread
  
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