Beefsteak tomatoes

Beefsteak tomatoes are large, bright red and globe-shaped tomatoes with dense flesh. They are delicious both raw and cooked.
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Beefsteak tomatoes are superb on sandwiches and hamburgers, in salads, diced in salsa, broiled or grilled, or stuffed.

Beefsteak tomatoes stuffed with prawns
Medieval chicken with whole garlic cloves
Garlic fudge tart with nectarines
Braised beef cheeks with pear and bitter chocolate sauce
Pear tart with Stilton and pistachios ...

of the Lycopersicon esculentum, a vine native to South America and a member of the nightshade family; used like a vegetable, tomatoes are available in a range of sizes, from tiny spheres (currant tomatoes) to large squat ones (beefsteak tomatoes) and ...

See also: Tomato, Beefsteak tomato, Beefsteak, Tomatoe, Flavor