The bergamot orange, also known as Citrus bergamia, is native to Southern Asia, but was introduced to Italy, where it flourished.
bergamot = bergamot orange Pronunciation: BUHR-gah-mot Notes: This is a small acidic orange, used mostly for its peel. Don't confuse it with the herb that goes by the same name. Substitutes: limes ...
Last but not least, bergamot orange (a variety of bitter orange) must be mentioned.
Often called bergamot because its citrusy flavor is similar to the bergamot orange, bee balm flowers make a great addition to oil when frying white fish or scallops. Their strong flavor also goes well with meat and pork dishes.
Bergamot (thé a la bergamote) (Fr.): name for both a variety of orange and of pear; (the essential oil of the Bergamot orange is used to flavor Earl Grey tea.).
 See also: Orange, Fruit, Chine, Citrus, Sugar
  
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