Home (Black eyed pea)
Home  
 
 
Home » Gastronomy » Black eyed pea


 

Black eyed pea

Gastronomy Black currantBlack forest ham

Note: Black Eyed Peas, Split Peas and Lentils do not need to be soaked or even presoaked. You can use them unsoaked and they cook very quickly.
Beans (1 cup dry)
Soaked (12 hrs) ...

 


Ingredients: black eyed peas, drained, pinto beans, drained, shoe peg white corn, drained, red pimiento (small jar), green pepper, diced, red pepper, diced, red onion, diced, Marinade...
Tip of the Week:
Whipping Cream with More Volume ...

Black Eyed Pea Salad 2
Black Forest Potato Salad
BLT Chicken Salad
B.L.T. Salad with Basil Mayo Dressing
Blueberry Salad
Blue Cheese Pasta Salad
Blue Cheese Potato Salad
Blue Cheese Potato Salad 2
Blue Cheese Potato Salad 3
Bow Tie Pasta Salad ...

Hoppin' John and Black Eyed Pea Information - Recip...Spicy Southern Black Eyed Peas - Spicy Hoppin' JohnSalad Tacos Recipe - Salad Greens Vegetarian Main Dish ...Tomato Green Beans Recipe - Green Bean Side Dishes Toma...

Don’t forget collards with the black eyed peas. Word was a dollar in the new year for every collard leaf and a penny for every black eyed pea.
Add a comment
Think before you type ...

"This is pretty close to the way my mom used to make black eyed peas when I was a kid. I think she was trying to duplicate the way that my dad's mom made them for him. My family loves them, even the kids."
View Full Recipe ...

Black eyed peas, cabbage, lima beans, green beans, butter beans, and sweet potatoes are the most common vegetables in soul food dishes. Cornbread, hoecakes, and Johnny cakes are the breads most typically served with this type of southern cuisine.

See also: Peas, Cooking, Oil

Gastronomy Black currantBlack forest ham

 
 rssRSS