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Cannelloni pasta

Gastronomy CannelloniCanning

cannelloni pasta, ground veal, carrots chopped, stalk celery chopped, yellow onion chopped, spinach rinsed and chopped, salt, black pepper, olive oil, dry white wine, heavy cream, roma tomatoes diced, grated parmesan cheese, italian seasoning, ...

 


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See also: Cannelloni, Cooking, Pasta, Onion, Tomato

Gastronomy CannelloniCanning

 
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