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Cape gooseberry

Gastronomy CantucciniCapelin

Cape gooseberry = Chinese lantern = physalis = golden gooseberry = alkekengi = strawberry tomato = ground cherry = husk tomato = golden berry = golden husk = poha Notes: Like its relative the tomatillo, ...

 


Tomatillos, also called tomates verdes, are small green fruits resembling the tomato but related to the Cape gooseberry. Fresh tomatillos are usually encased in papery brown husks, which are easy to peel away.

Gooseberry- Poha, cape gooseberry. Small golden fruit with husk similar to tomatillo. Excellent in pies and jams due to its high level of pectin.
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Also known as "cape gooseberry," this fruit has a bittersweet, juicy flesh. This fruit is eaten out of hand and used with meats, pies, jams, and savory foods. Ground Husk Tomato ...

The fine outer layer of fruit physalis, also known as Cape gooseberry. The papery husk is actually the flower which encloses the fruit.
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gooseberry - A small green, grape-sized fruit that is still slightly tart even when ripe. Makes wonderful jams and jellies. The New Zealand gooseberry or Cape gooseberry is a small tart fruit that is enclosed in papery husks.

Tomatillos, also called tomates verdes, are members of the nightshade family and are small green fruits resembling the tomato but related to the Cape gooseberry.

See also: Berry, Gooseberry, Flavor, Goose, Fruit

Gastronomy CantucciniCapelin

 
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