Chermoula
The increasing popularity of Moroccan food has made chermoula a regular feature on many restaurant menus. Regarded by.
Boozy chocolate mousse with chocolate chip cookies
Thai smash
Sea bass with chermoula and broad bean pilaf
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Chermoula: see Charmoula.
Cherry: a small stone fruit from a tree of the Prunus genus, grown in temperate climates worldwide; there are two principal types: sour and sweet; both types are generally available fresh, dried, canned and frozen.
 See also: Salt, Onion, Wine, Pepper, Boil
  
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