Crab Rangoon
Ingredients:
1 Tbsp vegetable oil
1 clove garlic, minced
2 Tbsp minced onion
1/2 cup bok choy, chopped
2 Tbsp chopped pea pods
6 ounce can crab meat, remove any cartilage
8 ounce package cream cheese, softened ...
Crab rangoon is a type of appetizer consisting of cream cheese, crabmeat, and seasonings wrapped inside a wonton.
Celebrate the Chinese New Year with appetizers from different regions of China. From crab rangoon to egg rolls to potstickers, these recipes for easy Chinese appetizers refine your tastes for Cantonese, Szechuan, and Mandarin cuisine.
Crab Rangoon
Cream Cheese King Crab Spread Dip
Cream Of King Crab Soup
Creamed King Crab And Spinach Soup
King Crab Dumpling Soup
King Crab Imperial
Marinated Alaska King Crab Claws
Oriental King Crab Soup
Steamed Alaska King Crab
Warm Crab Dip ...
Crab Rangoon
Crisp Wontons
Crispy Orange Beef
Crockpot Chicken Chow Mein
Crockpot Chinese Chicken
Crockpot Chinese Beef and Pea Pods
Crockpot Chinese Pork Tenderloin
Crockpot Chinese Roasted Chicken
Crockpot Cowloon Chicken
Crockpot Peking Pork Chops ...
 See also: Chine, Cooking, Grilling, Roast, Sandwich
  
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