Crystalize - to preserve fruit, fondant, and edible flowers with a boiled sugar.
Cube - to cut food into small cube shapes, larger than diced, usually about 1/2 inch.
Beans stored in refrigerated areas may become hard and crystalize, but it is an alternative if no other cool dry area is available for storage. Vanilla beans can whither and become dry, but still be usable.
A cream cheese, sour cream, and crystalized ginger filling sets this Christmas favorite recipe apart from the others.
Prep Time: 25 mins
Total Time: 1 hr 35 mins ...
Corn syrup can be useful in home cooking as well. It is less likely to crystalize than plain sugar, leading to usage in frosting and fudge. It is a liquid and thus does not need to be disolved.
"Wow, What a treat! I didn't have the stem ginger but I found online to sub crystalized ginger along with corn syrup in place of the syrup. I used a combination..." more
Malaysian Baked Papaya With Ginger
3 Reviews ...
 See also: An, Vegetable, Slice, Pound, Flavor
  
|
RSS
