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Curacao - an orange-flavored liqueur.
Curd - a solid milk product that develops as milk sours and separates into solids (curd) and liquid (whey). In cheese-making, it is induced by the addition of acid or tennet.
red curacao
Rock and Rye Notes: This is a citrus-flavored liqueur that's based on rye whiskey. There's a piece of rock candy in every bottle. Substitutes: Southern Comfort (This is based on bourbon with peach flavoring.) ...
White Curacao - A type of Curacao, usually colorless (see Curacao).
Cointreau (France), Curacao (Netherlands), Grand Marnier France), Mandarine Napoleon (France, Italy), Triple Sec (France)
Pear
Poire Williams (France, Switzerland) ...
Curacao (Neth.) A Dutch liqueur made from the dried peel of the
green sour oranges found on the island of Curacao in the Dutch
Antilles; Cointreau, triple see, and Grand Marnier are similar to
Curacao.
american, baking, blue, blueberries, christmas, cookies, curacao, dairy, dessert, easter, european, freeze, gelatin, hanukkah, liqueur, party, peep, pie
6. Baked French Toast with Berries ...
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An alcoholic beverage made from light and dark rums, orgeat syrup, curacao, and orange and lime juices. In Tahitian, "Mai Tai" means "out of this world." Main Dish ...
Ingredients: cranberry juice, blue curacao...
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Prep Time:5 mins ...
Bitter oranges are used in marmalade and as an ingredient in the liqueurs Triple sec and Curacao.
[edit] Oranges in Cooking ...
Bergeron used rum, fresh lime, orange Curacao, rock candy syrup, and French orgeat. He handed the shaken drink to a friend, who drank it and proclaimed in Tahitian, Mai tai roa ae, meaning, "out of this world, the best." ...
Cointreau - a clear, mildly bitter, brandy based liqueur, flavored with the peel of sour and sweet oranges from Curacao and Spain. It is considered to be a high quality Triple Sec.
Zuccotto An Italian dessert consisting of triangles of sponge cake that have been moistened with a Curacao liqueur.
 See also: Fruit, Flavor, Orange, Drink, Cooking
  
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