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Francaise

Gastronomy FowlFrangelico

à la Francaise: In the French style
à la minute: Cooked to order
abatis de volaille: Chicken offal ...

 


A la: (French) The style of, such as: a la Francaise (The style of the French).
Acetic acid: formed when common airborne bacteria interact with alcohol present in fermented solutions such as cider or wine.
Achar: Pickle.

See also: Sauce, Vegetables, Oil, Potatoe, Pastry

Gastronomy FowlFrangelico

 
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