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Graham cracker crust

Graham cracker crusts are exceptionally easy to prepare. All that is required is a regular sized box of graham crackers, sugar, and butter.

Graham Cracker Crust
Preheat oven to 350 degrees F. In a small bowl, combine 3/4 cup finely crushed graham crackers, 3 tablespoons canola oil, and 2 tablespoons sugar or sugar substitute* equivalent to 2 tablespoons sugar. Mix well.

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3/4 C. sugar
2 t. cornstarch
1/4 C. cold water
2 C. cranberries
1 Pastry Shell, baked or graham cracker crust (9 inches)
1 C. confectioner's sugar
1 t. vanilla
1 C. whipping cream, whipped
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99 Reviews
Prep Time:20 mins ...

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