Kinpira

Kinpira (Japanese: é‡'å¹³) is a Japanese cooking style that can be summarised as a technique of "sauté and simmer".

Cookbook:Carrot Cake
Cookbook:Coq au Vin
Cookbook:Vegetable Pie
Cookbook:Carrot and Raisin Salad
Cookbook:Carrots cooked kinpira style ...

See also: Tofu