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Lattice topping

Gastronomy LatkeLaurel

Lattice Topping
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Lattice topping - A topping consisting of strips of dough crisscrossed atop a pie.
Laurel - Tree on which bay leaves are grown; used as a seasoning in many dishes, the leaves should always be removed before serving.

added to combat dehydration in the hot climate. It is now made from thin yogurt, with salt or sugar. To make your own, dilute plain yogurt, with water or milk, add salt or sugar to taste, then blend vigorously with crushed ice. Lattice topping ...

See also: Pasta, Cheese, Kitchen, Oil, Cholesterol

Gastronomy LatkeLaurel

 
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