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Nougatine

Gastronomy NougatNugget

Nougatine - A darker candy, made of caramel syrup and nuts. This is rolled into thin sheets and formed into cups or bowls to serve as a vessel for other candy or fruit.
Nouilles - [French] noodles.
Nudeln - [German] noodles.

 


Greengage nougatine
By Raymond Blanc
Drinks and cocktails
Homemade lemonade
By Richard Corrigan ...

Florentine
A cookie of nougatine and candied fruit brushed with a layer of chocolate.
Foie gras
Expensive, silk-textured goose or duck liver that has been enlarged by a process you don't want to read about if you're going to eat this dish.

Florentine (Fr.): with spinach. Also, a cookie of nougatine and candied fruit brushed with a layer of chocolate.
Flounder: see Flatfish.
Flowery (of wine): aroma suggestive of flowers.

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A sweet substance made from sugar, almonds or other nuts and honey. Can be chewy or britlle. Nougatine ...

Nougatine, a vague term,
can mean almond brittle or nougat combined with chocolate.
nouilles (Fr.) Noodles.

See also: Fruit, Nougat, Sauce, Sugar, Water

Gastronomy NougatNugget

 
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