"I created this dish when my husband asked for some organic chicken livers and didn't want my usual way of making them. I met the challenge; he raved and I was pretty surprised myself at how delicious this simple recipe tasted.
4 (4-oz.) boneless, skinless organic chicken breasts 1/4 teaspoon fresh ground pepper 1/4 teaspoon sea salt ...
If you really need that tureen of soup on your table, look for kosher organic chicken — and consider making the soup the only meat in your meal. Sustainable decor.
See also: Chicken, Produce, Cooking, Chef, Nutrition
 
|