Scallopini

Lemon-Cilantro Chicken Scaloppine (Scallopine or Scallopini)
Lemon-Cilantro Chicken Scaloppine (Scallopine or Scallopini) 4 (7)
Filed under: Main Dishes, Portuguese, Greek ...

scallopini Notes: This is like a pattypan squash, only it's greener and rounder. Substitutes: pattypan squash (ligher and flatter) OR zucchini OR baby acorn squash
snake gourd Substitutes: zucchini (smaller) OR other summer squash ...

Scallopini alla bolognese is a meat gruyere recipe created of veal top round, eggs, butter, slices prosciutto, slices gruyere cheese, some white wine, and chicken broth.

Veal Scallopini
A classic Italian recipe, Veal Scallopini receives a burst of flavor from ingredients like tomatoes, wine, garlic, capers, and oregano.

Scaloppini, scallopine or scallopini (It.): thin, pounded piece of meat. Usually prepared by dredging the meat in flour, then sautéing and serving with a wine, lemon, or tomato sauce. Also called piccata.

Veal scallopine, which may also be spelled scallopini, is a fairly quick dish to prepare, since the thin slices of meat require very little cooking time.

scaloppini, scallopine or scallopini (skah-loh-PEE-nah) - An Italian term for a thin, pounded piece of meat. Usually prepared by dredging the meat in flour, then sautéing and serving with a wine, lemon, or tomato sauce. Also called piccata.

Spicy Orange Chicken
Chicken Scallopini with Lemon-Caper Sauce
Ginger-Mint Stir-Fry Chicken
Chicken Florentine in Minutes ...

See also: Scallop, Slice, Sauté, Pepper, Flavor