Scant means "just barely." In cooking, scant refers to an amount that's just barely reaching; in other words, not packed.
scant
Not quite up to full measure. For example: a scant teaspoon of an ingredient would be less than a teaspoonful as opposed to a level teaspoon, rounded teaspoon or heaping teaspoon.
snow crab ...
Scant - As in "scant teaspoon," not quite full.
Score - To cut shallow slashes into a ham or other food, usually for decoration, to allow excess fat to drain, or to help tenderize.
Scant - Not quite up to full measure or slightly less than the required amount.
Scant - Recipes commonly use the term "a scant teaspoon or cup" of an ingredient. Scant means "just barely".
bakers cheapened their wares or scanted the weight, and lawmakers for the first time made an effort to prevent fraudulent dealings on the part of butchers and brewers. In Great Britain in the 18th and early 19th cent.
Water was essential to life in the Mediterranean, but with the limited numbers of aquifiers and the scanty rainfall it require all the ingenuity of the people to provide water for their crops and sweet water to drink.
Next, slowly add two scant cups of buttermilk, turning the dough into a loose mass. Knead the dough very briefly on a floured surface and then press it into an oiled and floured bread pan.
Just a quarter-cup (a scant handful) of dried fruit counts as a serving, yet it contains the same amount of fiber found in a whole piece of fruit or a half-cup of diced fruit - about two or three grams.
Fill each paper liner with a scant quarter of a cup of batter (1cm/½in below the top of the liner) - you can use an ice cream scoop for this. Bake for 20-25 minutes, or until the tops feel firm and a toothpick inserted in the center comes out clean.
When the griddle is hot, pour a scant ¼ cup of batter onto the griddle for each cake, taking care not to place them too close together.
Drop about 1/2 teaspoon jam, then 1 scant tablespoon coconut filling into each warm pastry. Bake until filling is brown, about 15 minutes. Cut around cookies to loosen. Using spatula, transfer cookies to rack and cool.
Larger Cookies: Drop dough by scant 1/4 cupfuls, 3 inches apart, onto baking sheets. Bake at 350 degrees F for 13 to 14 min. or until cookies are puffed and shiny. Makes 18 large cookies or 18 servings, one cookie each.
1 cup brown sugar (scant)
12 cup granulated sugar
12 cup molasses (king syrup or old barrel) ...
Dash - a seasoning measure indicating a scant 1/8 teaspoon or less.
Dashi - a clear fish stock which is the basis of Japanese dishes.
"This wonderful recipe was featured during Paula's recent television appearance on Oprah's show --- I made it recently but added in 2 scant teaspoons fresh minced garlic and Tabasco, I also increased the nuts for the outside of the ball, ...
Pour in a scant 1/4 cup batter; tilt to spread as thinly and evenly as possible. Cook until underside is golden brown, about 1 minute. Loosen edge with a spatula, flip and cook 30 seconds more. Transfer to a plate (the first crepe or two never work).
Fresh yeast compressed into a tiny cake (1/6-ounce), equal to one scant tablespoon of dry yeast. Compressed yeast is moist and extremely perishable and must be refrigerated and used within a week or two.
Compressors (food industry term): ...
Lush would be a rich, lavish, opulent meal; sumptuous, luxurious, certainly abundant. You would not be presented with sparse food, a scanty meal or a thin plate.
In the mid-1990s, some American fast food restaurants such as Hardee's and Burger King began intensely marketing eating "large hamburgers" (of one half pounds [681 grams] of beef or more) as a sign of masculinity. Using scantily clad women and images ...
dash - A measuring term referring to a very small amount of seasoning added to food. In general, a dash can be considered to be somewhere between 1/16 and a scant 1/8 teaspoon.
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What Does Scant Mean in Recipes?
The carbon dioxide produced by yeasts is what gives champagne and beer their effervescence, and cause bread dough to rise. Active dry yeast and compressed yeast are the forms most commonly used for leavening. One package (or 1 scant tablespoon) of ...
Just sprinkle a scant teaspoon of ground dried hyssop, or twice as much of the finely chopped fresh leaves, under the crust. A pinch of the herb is good in pea soup and in lentil and mushroom dishes.
Properly stored, it's reliable when used by the expiration date, which should be stamped on the envelope or jar label. One package of dry yeast is equal to 1 scant tablespoon dry yeast or 1 cake of compressed fresh yeast.
 See also: Flavor, Water, Cooking, Sugar, Vegetable
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