Slump

A slump is also known as a grunt, and both are cousins to cobblers, betties, and pandowdies. This one features apples, blueberries, and cranberries.
Berry-Apple Slump
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Cobbler, Crisp, Grunt, Slump, Betty, Etc.
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An alternate name for the dessert is 'slump,' a reference to the way the biscuit dough slumps into the berries as it cooks.

These desserts have been and are still called by various names such as cobbler, tart, pie, torte, pandowdy, grunt, slump, buckles, crisp, croustade, upside-down cakes, bird's nest pudding or crow's nest pudding.

History: Learn more about History and Legends of Cobbler, Crisps, Crumble, Brown Betty, Buckle, Grunts, Slumps, Bird's Nest Pudding, Sonker, & Pandowdy
beurre (burr) - This is the French word for "butter." ...

"I LOVE this recipe, and make it all the time. Great for slurping down on the drive to work, and gives me SO MUCH energy! No mid-morning slump for me!..." more
Spinach Banana Smoothie
16 Reviews ...

Buckle is a old fashioned, deep-dish, fruit dessert made with a layer of batter under the fruit that rises to the top as it is baked to form a crispy crust. Not to be confused with a slump.

tempt you into the kitchen -- even if it's just long enough to whip up an irresistible (and easy!) fruit dessert. The only hard part will be choosing what to bake -- besides crisps, crumbles and cobblers, there are betties, fools, grunts, slumps, ...

The dough becomes crisp and crumbly, adding a texture that enhances the fruit mixture. Very similar to a cobbler, grunt or slump, ...

similar to slump.
Gruyere (Switz.) A cows' milk cheese, cooked and pressed, from the
valley of the same name in French-speaking Switzerland; originally of
skimmed or partially skimmed milk but now made with whole milk; ...

See also: Cooking, Water, Dough, Fruit, Grunt