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Water biscuit

Gastronomy Water bathWater chestnut

water biscuit
Crisp cracker that is often served with wine and cheese. Its blandness is a compliment to wine tasting because it allows the wine flavor to come through.
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Water Biscuit - a crisp cracker that is unseasoned and goes well with cheese and butter and consommé.

Water Biscuit Glossary Term
Crisp in texture, this food item is basically a cracker that is made with f...
Water Caltrop Glossary Term ...

water cracker = water biscuit Notes: These crunchy crackers have little flavor, making them a neutral foundation for spreads and appetizers. Substitutes: saltine OR Ritz cracker OR Triscuit ...

In a large biscuit factory several hundred different kinds of biscuits are made, ranging from plain water biscuits to the daintiest fancy biscuits glistening in sugar and piping.

See also: Water, Biscuit, Cracker, Flavor, Salad

Gastronomy Water bathWater chestnut

 
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