Water Smoker Glossary Term
A type of barbecue cooker that uses indirect heat and smoke from wood chips...
Watercress Glossary Term ...
Water smokers are available in electric, gas or charcoal model, and all work well. Charcoal smokers have two pans - one for charcoal and one for liquid which creates the moist, hot smoke needed for cooking.
If you prefer an actual smoker, water smokers are available in electric, gas or charcoal model, and all work well. Charcoal smokers have two pans - one for charcoal and one for liquid which creates the moist, hot smoke needed for cooking.
There are three basic types of meat smokers: wood burning smokers, gas grills, and the newer water smokers. Traditionalists still favor the technique and taste that wood burning smokers provide.
 See also: Smoker, Smoke, Water, Flavor, Cooking
  
|
RSS
