Yarrow
From LoveToKnow 1911
YARROW, a river and parish of Selkirkshire, Scotland. The river, issuing from St Mary's Loch, flows for 14 m. E. by N. to the Tweed, which it joins about 3 m. below the county town.
Yarrow - an aromatic herb used in flavoring omelets, stews and salads.
Yarrow
Yarrow has also been used as a food, and was very popular as a vegetable in the 17th century. The younger leaves are said to be a pleasant leaf vegetable when cooked as spinach, or in a soup. Yarrow is sweet with a slight bitter taste.
yarrow
Pungent herb found in Europe and North America. It has a very strong aroma and is used sparingly in egg dishes, salads and soups.
yeast bread ...
Yarrow Glossary Term
A type of herb that is considered a weed by many people because it grows wi...
Yeast Glossary Term ...
Yarrow (Achillea millefolium): purifies the blood; reduces fever; lowers blood pressure; digestive stimulant; diaphoretic.
Yarrow: any of several very pungent, aromatic herbs found in Europe and North America. Known as milfoil in Europe, yarrow has a very strong aroma and flavor and is therefore used sparingly to flavor salads, soups and occasionally egg dishes.
Yarrow, purple coneflowers, daisies, tansy, cosmos, marigolds, and zinnias are great plants to start with, and you'll love how they look growing in sunny spots all around your yard.
 See also: Vegetable, Water, Onion, Flour, Yeast
  
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