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They also tend to be more sweet than other tomato varieties, especially when they are yellow, as yellow tomatoes are generally sweeter. In many cases, small tomatoes are sold on the vine, with consumers pulling fruits off the vine as needed.
Orange and yellow tomatoes taste sweetest because they are lowest in acid; dark red and black tomatoes usually have a good balance between sugar and acid, while green and white tomatoes will taste more tart because of their high acid content.
See also: Tomato, Kitchen, Potato, Flavor, Melon
 
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