South sea

South Sea Pearls: Australia, Indonesia, Myanmar, New Guinea
History of South Sea Pearl Production ...

Australian South Sea Pearls
By Deborah A. Yonick
It is an epic saga worthy of the silver screen: An adventure that takes us from the rust red outback of Australia to the plush red carpet of the Academy Awards.

Akoya
Freshwater
South Sea
Tahitian
Use this guide to find the pearl that is right for you by educating yourself on the quality and value of the cultured pearls that Blue Nile offers.

South Sea
South Sea pearls are cultured in the northern waters of Australia, Southeast Asia, Indonesia and the Philippines. These pearls are produced by the silver-lipped or gold-lipped variety of the Pinctada Maxima oyster.

South Sea " Large (10mm and up) cultured pearls grown in tropical and semi-tropical oysters in the South Seas and around the coast of Australia. Their color ranges from silvery white to gold; they are quite costly due to their size and rarity.

South Sea
These are extra-large (10mm and up) cultured pearls grown in tropical and semi-tropical oysters in the South Seas, and around the coast of Australia. Their color ranges from silvery white to gold.

South Sea White Cultured Pearls
The magnificent, satiny luster of these fantastic white pearls is produced by the silver-lipped South Sea oyster.

South Sea Pearls
There are two subspecies or varieties of the South Sea pearl oyster: the silver lipped and the gold lipped. It is the largest in size of all the pearl oysters and produces pearls of 13 mm on average, some much larger.

South Sea cultured pearls
The area usually defined as South Sea extends from South East Asia, Thailand, Burma, Indonesia and Philippines through the coastal waters of Northern Australia to the South Pacific, French Polynesia and Tahiti.

South Sea Pearls
Highly coveted, South Sea pearls come from Australia, Indonesia and the Philippines. Cultured in varieties of pinctada maxima, this large, warm-water loving, gold and silver-lipped oyster produces pearls of fabulous colors.

South Sea Pearls:
This white lipped large mollusk, Oyster Pinctada Maxima produces silvery colored large pearls. They are expensive and cultivated in ocean lagoons in Tahiti, Australia and Philippines.
Mabe Pearls: ...

South Seas Pearl
South Seas pearls are the finest and most precious of all pearls. Their size alone, which ranges between 10 and 20 mm in diameter, makes them particularly opulent.

south sea pearl
A natural or cultured pearl produced by the mollusk Pinctada maxima, usually having a yellow or gold bodycolour ...

South Sea - Sometimes referred as the "queen" of cultured pearls, South Sea pearls are unusually large regal pearls primarily from Australia, Indonesia and the Philippines.
Sparkle - Reflecting light from many different points.

South Sea Pearls
Pearls produced by the large oyster (Pinctada maxima) in white, silver, and gold. South Sea Pearls tend to be the largest, rarest, and priciest of all the pearls.
Sparkle Chain ...

South Sea Black
(grown in French Polynesia)
South Sea black cultured pearls are grown in a variety of large pearl oysters found primarily in French Polynesia. Their beautiful, unique color and large size can command very high prices.
Freshwater ...

South Sea Pearls: Large pearls created by tropical oysters. Grown in Australia, Myanmar, Indonesia and the Phillipines.
Sparkle: The amount of reflected light that radiates from a diamond and combines both fire and brilliance.

South Sea cultured pearl: See Oysters.
Surface: A quality evaluation of the amount of blemishes on a pearl, ranging from clean to heavily blemished.

South Sea cultured pearl
Pearls cultured in the white-lip oyster (Pinctada maxima) mainly in Australia, Indonesia, Philippines, and Burma.

South Sea Pearl
Considered to be the largest cultured pearl, it is cultivated from Pinctada Maxima, one of the largest pearl producing oysters in the world. Colors of this pearl include white, silver and gold.

South Sea
Tahitian
This guide defines the five essential characteristics of gemstone quality. By understanding these characteristics, you'll be able to shop with confidence.

Given the rarity of South Seas black cultured pearls, there are enhanced black cultured pearls that can be used as an alternative.

RELATED TERMS: See Salt Water, Simulated South Sea and Tahitian Cultured Pearls Curb Chain:A type of chain style where matching oval, metal links are connected, twisted, ...

Until the mid if the 19th century all these pearls were white or cream in color and it was not until approximately 1845 that colored South Seas pearls became available, ...

The Giant Silver Lipped and Gold Lipped PINCTADA MAXIMA oysters of the South Seas, produce most of the worlds large natural Pearls. A Pearl is formed when a piece of sand or other foreign substance enters into the living membrane of an oyster.

Saltwater Cultured Pearls: South Sea and Tahitian
In the last twenty to thirty years, the culturing process has been adapted to the waters of the South Seas.

White South Sea pearls are grown in Australia, Indonesia, the Philippines and other areas of the South Pacific and are prized for their large size.

Black cultured pearls can come from a variety of sources like the large black-lipped oyster found in the South Seas.

Pearls: An elegant set of South Sea black pearl cufflinks and tiepin; classy and masculine.
Your selection of a best man, and his acceptance of the duties that role entails, is a declaration of friendship unlike any other.

Type (Akoya, freshwater, south sea, mabé, etc.)
Size (6.0-6.5mm, 13mm, etc.)
Shape (coin, round, off round, baroque, etc.)
Color (white, cream, black, etc.)
Overtone (rosé, green, gray, etc.)
Nacre (thick, thin, etc.)
Luster (high, dull, etc.) ...

(g) It is unfair or deceptive to use the term "South Sea pearl" unless it describes, identifies, or refers to a pearl that is taken from a salt water mollusk of the Pacific Ocean South Sea Islands, Australia, or Southeast Asia.

They are of three types - the Akoya, South Sea and Tahitian - and of the three; the Akoya Japanese and Tahitian pearls are the most demanding. To choose a quality pearl over an imitation requires a great knowledge and skill.

Sources -- Salt-water sources include the Persian Gulf, Indian Ocean, Australia, South Seas, and Japan. Fresh-water sources include major rivers such as the Mississippi and Amazon River basins.

In the warmer waters of the South Pacific, bigger mollusks produce South Sea cultured pearls and black Tahitian cultured pearls, which are larger, up to 20 mm in size.

Pacific Cat's-eye is the operculum of a sea snail called the Turban Shell (Turbo petholatus, found in the South Seas north of Australia).

Cream Colored Pearls
South Sea cultured pearls come in shades of lustrous white, often with silver or rosé overtones. They are larger in size than the Akoya pearl and are also used in the creation of fine pearl strands and ropes.

Dyes, heat treatment, and irradiation are sometimes applied to produce a wide range of hues such as yellow, green, blue, purple, gray, and black in freshwater and Akoya cultured pearls. Some South Sea cultured pearls are bleached to lighten their hue, ...

A large oyster used in some countries to produce South Sea cultured pearls. It is called a "yellow" or "gold" lip oyster because it produces a yellowish nacre and the pearls tend to range in color from off-white to deep gold.

Goshenite ...

Larger oysters in the South Pacific produce South Sea cultured pearls and Tahitian black cultured pearls, which are also larger in size.

The operculum from a species of sea snail called the Turban Shell (Turbo petholatus, found in the South Seas north of Australia) is eye-like with a natural cabochon shape and is used in jewelry. This jewelry was popular in Victorian Era Britain.

Saltwater cultured pearls most commonly consist of Akoya (Japanese) and South Sea pearls, also know as Tahitian pearls.

Pearls are one of the gems where place of origin does make a difference in pricing. In general, natural pearls - which are nearly non-existent - will command the highest price, followed by South Sea pearls, Tahitian pearls, ...

South Sea Cultured: Grown in large tropical oysters, these pearls are relatively rare and of large size (10 to 20mm). Consequently, they command higher prices. Sources: Australia, Myanmar, Indonesia, Philippines.

Pure Pearls offers a large collection of pearl jewelry in classic designs and outstanding wholesale prices. Find fine Akoya, Freshwater, Tahitian, and South Sea pearls at up to 85% off GIA-graduate prepared appraisal. Appraisal included.

Saltwater pearls like the Japanese Akoya and South Sea pearls come from oysters and have a spherical mother of pearl seed. Fresh water pearls come from mussels and are seeded with an organic implant.

These are sometimes referred to as "South Sea Cultured Pearls" and are distinctive for their size and color.

to design with is Aquamarine, or 'Water of the Sea' in Latin. The cool blue hues reminds me of the clarity and purity of the crystal blue colors from the largest ice glaciers to the smallest snowflakes; from cold lake water to the warm South Seas.

Besides the popular round shape, there are stylish mabe (large hemispherical cultured pearls), fresh water (elongated in interesting shapes and colors), and South Sea (large cultured pearls 10 mm and up from Australian and Indonesian waters), ...

In fact, the imitation is so fine that if you laid shell pearls next to cultured South Sea pearls of comparable quality and color, you wouldn't be able distinguish them.

See also: Pearl, Jewel, Water, Color, Pearls