Artemisia dracunculus sativa
French Tarragon, True Tarragon, Sagebrush, Mugwort ...
Artemisia dracunculus (L.)
Nombres relacionados: Aalina dracia (eslovaco), Asteraceae (familia), Dragoncillo (castellano), Estragão (gallego y/o portugus), Estragn (castellano), Suge-belar (vasco), Tarragon (ingls). ...
Artemisia dracunculus vernac. Estragon , Tarragon
Cornwall, 13 September
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Estragon (Artemisia dracunculus L.)
Synonyme
pharmHerba Dracunculi Arabischطرخون طَر'خُون Tarkhun AzeriTərxun Тәрхун ...
Tarragon
Artemisia dracunculus L.
Other names: Wormwood, Dragon Wormwood
Family: Asteraceae, Aster or Composite
Genus: Artemisia ...
Artemisia dracunculus
MEDICINAL: A mild infusion is used to treat insomnia and hyperactivity. It stimulates that appetite and aids in digestion.
Artemisia Dracunculus is the well-known culinary herb 'Tarragon,' a native of Siberia.
Artemisia Dracunculus, France, Asteraceae Family, Wormwood, Tarkhun, Europe
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Artemisia dracunculus
Everything, but especially eggplant
Its scent is disliked by most pests, and this plant is also thought to have Nurse Plant properties, enhancing the growth and flavor of crops grown with it.
Tarragon (Artemisia dracunculus)
Description
Tarragon is an herbaceous perennial that grows to about 2 feet tall. It has multibranched growth with narrow, somewhat twisted, green leaves.
Synonym: Oligosporus dracunculus subspecies glauca. Artemisia dracunculus. (Wild Tarragon)
Asteraceae (Sunflower Family)
Foothills, montane. Rocky outcrops and meadows, roadsides. Summer.
Horse Creek Trail, August 31, 2005.
French tarragon (Artemisia dracunculus)
Tarragon can sometimes, with great difficulty, be propagated by taking softwood cuttings in summer
Underground runners are produced from which root cuttings can be taken in spring after frosts ...
Artemisia dracunculus (French Tarragon, True Tarragon)
Artemisia frigida (Prairie Sagewort, Fringed Sagebrush)
Artemisia lactiflora (White Mugwort)
Artemisia ludoviciana (Native Wormwood, White Sage)
Artemisia ludoviciana ssp.
Artemisia dracunculus sativa
Artemisia lactiflora
Artemisia ludoviciana 'Silver King'
Artemisia pycnocephala
Artemisia schmidtiana 'Silver Mound'
Artemisia x latiloba 'Valerie Finis'
Artichoke (Cynara scolymus)
Arum Lily (Zantedeschia aethiopica) ...
The sweet, anise-flavored leaf of French tarragon (Artemisia dracunculus) is a key ingredient in barnaise sauce and fines herbs. It also makes a delicious addition to egg dishes, seafood, salad dressing, vegetables, and poultry.
(târ´gn), perennial aromatic Old World herb (Artemisia dracunculus) of the family Asteraceae (aster family), of the same genus as wormwood and sagebrush.
Tarragon, French Artemisia dracunculus (Perennial) Culinary and Medicinal. French Tarragon is a hardy perennial with greenish flowers and narrow gray/green leaves. It has a bittersweet peppery taste with anise undertones.
The leaves are linear to oblong, about 3 in (7.6 cm) long, and shiny medium green, not blue-green as in real French tarragon (Artemisia dracunculus var. sativa). Bruised leaves have a sweet tarragon-like smell with overtones of anise.
To me, the effect of Toothache Plant is vaguely recalled or hinted at by French Tarragon (Artemisia Dracunculus 'Sativa'), or better still by Water Pepper (Polygonum Hydropiper; Persicaria Hydropiper).
 See also: Artemisia, Tarragon, Green, Aster, Absinth
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