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Barrel-fermente

Wine Barrel-agedBarreling

Barrel-Fermented
identifies wines fermented in oak barrels rather than stainless steel tanks or other vessels. Several types of oak are employed, mainly from the US and France
Barrique
is a small (59 gal.) barrel for aging wine ...

 


Barrel-fermented
A term used for wines that are fermented in oak containers. The benefit of this method is the development of a more subtle oak character than that of barrel-aged only wines.

Barrel-fermented. Some white wines, notably Chardonnay, may be fermented in barrels rather than in stainless steel to impart a subtle oak character.
Big. Used to describe wines that are very full and intense; considered the opposite of elegant.

Barrel-fermented
Wine fermented in small barrels, such as oak vats of stainles steel fermentation tanks.

A term used for wines that matured for a period of time after fermentation in oak barrels.

Barrel-fermente
A term used for wines that are fermented in oak containers.

Barrel-fermented
Barrel-fermented wines, usually white and often Chardonnays, have been fermented in oak containers. Fermenting wines in oak barrels tends to impart a more subtle oak character than simply aging them in oak barrels.

To be honest, this wine is barrel-fermented and aged, though I suspect "seasoned" barrels, because the oak is content to play second-fiddle to the fruit. Only about 25% of the wine gets malolactic, which also helps.

Graff wanted to establish a Burgundian-style, top-flight Chardonnay, and with his brothers, John Graff and Peter Watson-Graff, began producing some of the earliest barrel-fermented and aged wines in the United States.

Buttery
Taste term for the rich, creamy characters often found in barrel-fermented Chardonnay that has undergone malolactic fermentation.

ANDREA'S WINE NOTES: The racy, vegetal flavor of the Sauvignon Blanc grape becomes rich and creamy when blended with the Semillon grape and barrel-fermented.

Ravenswood Winery--Sonoma winery specializing in Zinfandel as well as Merlot, Cabernet Sauvignon and some barrel-fermented Chardonnay.

See also: Wine, Barrel, White, Taste, Grape