BARRELING (BARRELING DOWN)
The action of putting the wine in barrels and sealing them for aging.
Barreling down: The act of placing a wine into barrels and sealing them for aging.
have some acid property (because you will most likely have hydrolyzable tannins in there), the major effect of tannins in your red wine is the astringent or drying/puckery effect. The small amount of tannic acid that may be present due to barreling ...
 See also: Winemaker, Acid, Split, Tannic, Tartaric Acid
  
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