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Bombino Bianco History One of the most popular white grapes in southern Italy, especially in Puglia, but also in Emilia Romagna, Lazio, Marche and Abruzzo, where it is called Trebbiano d'Abruzzo.
BOMBINO BIANCO: (a.k.a Trebbiano d'Abruzzo in the Abruzzo). Widely grown in the Apulia region of southern Italy. Used as a blending white wine or, in the Abruzzo region, as a local "vino di tavola" that reportedly will age well for up to 6 years.
The most common white grapes in Apulia are: Bombino Bianco, Malvasia Bianca, Verdeca, Fiano, Bianco d'Alessano, Muscat Blanc and Pampanuto.
See also: Grape, Wine, Style, Aroma, Region
 
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