| |
Bivongi DOC - For both the red and rosé wines of Bivongi, Greco is permitted to make 30-50% of the blend along with Gaglioppo, Nocera, Nero d'Avola and Castiglione.
The production area of Barolo is historically shared by five renowned towns which also represent the best areas: Barolo, Castiglione Falletto, La Morra, Serralunga d'Alba and Monforte d'Alba, from which come the majority of total production.
It is produced in the communes of Barolo, Castiglione Falletto, Serralunga d'Alba and parts of communes of Cherasco, Diano d'Alba, Grinzane Cavour, La Morra, Monforte d'Alba, Novello, Roddi, Verduno, all in the province of Cuneo.
There are five that represent the core Barolo-producing villages: Barolo, La Morra, Castiglione Falletto, Serraluna d'Alba, and Monforte d'Alba. Barolo is also a D.O.C.G.
 See also: Style, Wine, Barolo, Grape, Aging
  
|
RSS
