Cave (cahv)
wine cellar
Chablis (shah-blee)
famous white wine village of northern Burgundy ...
Cave: Basement, cellar, wine cellar.
Caveau: A wine-tasting cellar.
Cave à vin: Wine cellar, wine storage cabinet.
Cave: Some French wines are labeled "Mis en bouteilles dans nos caves". This means "bottled" in our cellars' but is no guaranteed of quality.
CAVE
An underground enclosure/tunnel with access from the surface often used to store wine because of stable temperatures and humidity levels.
Wine cave - A large cave that is excavated to provide a cool location for storing and aging wine. Similar to wine cellar.
Wine cellar - A cool, dark location in which wine is stored, often for the purpose of ageing.
Cave
Local creusé sous terre ou dans le roc, employé pour le stockage de vin en bouteille et/ou en barrique.
[ ESPAÑOL ] [ ENGLISH ] [ DEUTSCH ] [ FRANÇAIS ] ...
Cellar or Cave: A cellar or cave is a place of storage for wine. Usually underground where the temperature can be maintained at constant levels. 14-15c is the preferred temperature for wines.
Cave French for "cellar." Cépage French for "grape variety," e.g.: Chardonnay, Pinot Noir, Gamay, etc. Chardonnay white grape variety which accounts for almost all white wine production in Burgundy.
Cave (french): Cellar.
Cepage (French): term for grape variety.
Chambrer (French): To allow a wine gradually to reach room temperature before drinking.
Château (French): Term given to a wine-growing property.
Although still dominated by the long-established houses and the magic of the blender, the chef de cave, today there is an increasing awareness of smaller, independent growers, ...
4 Ontario Cave Spring Cellars Cabernet-Merlot, 1998
5 Ontario Henry of Pelham Cabernet-Merlot Unfiltered, 1998
6 Bordeaux Château Branaire-Ducru, 1999
7 Bordeaux Château de Camensac, 2000
8 Ontario Konzelmann Cabernet-Merlot Reserve, 1998 ...
Ancient cellars (the French term being "cave") carved out of the limestone honeycomb the area. Saint-Emilion has been classified several times, in 1955, 1969, 1985 and as recently as 1996.
Hermitage: Ferraton Pere & Fils, Cave de Tain, Domaine du Colombier, Paul Jaboulet Aine. CdR-V: Domaine du Mas de Ste-Croix, Domaine Ste-Anne. Gigondas: Domaine La Roubine.
2009 Sonoma county California Simi vineyards Chardonnay
2008 Talbott Logan Chardonnay Monterey, California white wine
2007 Ferrari Carano Chardonnay
Fact or Fiction: Is Wine Healthy For You?
World's Oldest Winery Discovered in Cave ...
Winery: A place where wine is made. A winery can be made up of one or more buildings or no building at all; it can be a cave or an open-air assortment of tanks, barrels or other containers.
Look for Verget, Joseph Drouhin and Domaine des Maillettes (Guy Saumaize). Mâcon tends to be simpler than Saint-Véran, but it's loads of fun, less expensive and far easier to find. Some names to look for: Labouré-Roi, Cave de Lugny and Louis Jadot.
Spain makes Cavas ('cave'), Italy makes either Prosecco (lightly sparkling) or Spumante (fully sparkling and sweet), Germany makes Sekt or Deutscher and those from New World regions, such as Canada, California, Australia and elsewhere, ...
the good news: since the "important" wine mags gave this wine less-than-stellar reviews, you should be able to find this easily, and perhaps at a discount. Enjoy it now with a fatty ribeye, porterhouse, or cheese plate, or put it in the wine cave and ...
 See also: Wine, Region, Quality, Cellar, Bottle
  
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