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cluster, pyramid 2-3 wing is rather long, the berries are medium-small, round or short ellipsoidal, with green skin, medium pruinosa. He has good power and average productivity, matures very late and retains a remarkable acidity. The Lumassina is ...
Used to make a fresh, crisply acidic white wine considered by some to be a perfect match for local cuisine "Pesto" dishes. Listed as a Trebbiano sub-variety in some databases. May have the synonym names Lumassina and Mataosso.
 See also: Skin, Wine, Buzzetto, Fresh, Ideal
  
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