Oidium
Oidium is a fungal disease, also called powdery mildew. Oidium thrives in specially humid and hot weather conditions.
Oily
Tasting term describing the fat sensation of a wine with high glycerin and low acid content on the palate.
Oidium
A fungal disease, also known as powdery mildew. Like many vine diseases it thrives in damp conditions.
Oidium (oh-ee'-d'yum)
The powdery mildew fungus that devastated the vineyards of Europe in the mid-nineteenth century. Like the phylloxera plague that would follow, Oidium was brought from America. It is now controlled in the vineyard by spraying.
Oidium: Another name for powdery mildew, the fungi that can cause severe damage to grape crops.
Phenolics: A large group of compounds, found in grapes and wine, including many color, tannin and flavor compounds.
Oidium
Latin for hatred; plant mildew or rot, splits plants and grapes causing immediate death; no harvest possible
Olfactory nerve
Nerve behind the nose used to record senses of smell, fatigues quickly ...
OIDIUM
French name for the fungal vine disease "Downey mildew."
OILY
Describes the vaguely fat, slippery sensation on the palate in contact with the combination of high glycerin and slightly low acid content.
Oidium: French name for the fungal vine disease "Downey mildew."
Oloroso: One of the categories of Spanish Sherry. Olorosos are "bigger" and fuller in body, flavor and sweetness than Fino Sherries.
oidium...
Fungal disease of grapes, also known as powdery mildew.
oloroso...
(Redirected from Oidium)
Grapes infected with uncinula necator.
Uncinula necator is a fungus that causes powdery mildew on grapes. It is a common parasite of Vitis vinifera grapes. The fungus originated in North America.
Oidium
Oidium is a fungal disease, also known as powdery mildew, that almost destroyed the vineyards of Europe in the mid-nineteenth century. It thrives in dampness. To control odium growers apply sulfur.
Old vines ...
Because of the damages made by oidium and phylloxera, viticulturists started cultivating French-American hybrids, such as Baco Noir and Isabella, known for their resistance to those feared diseases, ...
There have been invasions of oidium, phylloxera, and Germans during WWI, and then WWII with occupation and plundering by the Hitler's Third Reich.
OIDIUM
Disease of the vine caused by a small mushroom and which results in a gray hue and a drying of the grapes; treats itself by sulphur.
O.I.V.
"Office International de la Vigne et du Vin".
International office of the Vine and the Wine.
The Carménère grape has known origins in the Médoc region of Bordeaux, France and was also widely planted in the Graves until the vines were struck with oidium.
A cool, wet spring and early summer slashed yields and induced mildew and oidium in many vineyards. After a period of unrelenting heat in high summer, a minute but potentially outstanding vintage appeared to be on the cards.
A vigorous, though not really hardy vine, it is very sensitive to downy mildew and powdery mildew (a.k.a. oidium). Carignan has but a single characteristic to recommend it for planting: high yields.
Powdery mildew - One of several fungi that can cause severe damage to grape crops; also called oidium.
While some thought this grape had been destroyed by phylloxera, cuttings were taken to Chile in the mid-nineteenth century, where phylloxera has not arrived yet. The grape is known for problems with coloure and oidium, and produces low yields.
In climates with summer rainfall, molds such as oidium, mildew and white, grey and black rot may be prevented by regular sprayings of a solution of copper sulfate, slaked lime and water (Bordeaux mixture).
 See also: Grape, Wine, Region, Vineyard, Red
  
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