Pinot gris (or pinot grigio, as it is known in Italy) probably is the best-known "white" variant-clone of Pinot Noir. Ripe pinot gris grapes may be described as having colors from bluish grey to light pinkish brown.
Pinot Gris is an grape-variety. It is also called "Tokay d'Alsace". Pinot Gris is used for the intense white wines of this region.
Pinot Gris (or Tokay Pinot Gris) is a white wine grape of species Vitis vinifera related to Pinot Noir which goes by a lot of other names: ...
Serious Pinot Gris
Last week, I argued the proposition that much of the Pinot Grigio grown in the hilly Collio, ...
Grand Cru Tokay-Pinot Gris is considered by many to be the archetypal Alsatian wine.
Pinot Gris/Grigio -Like Pinot Blanc, one of the white grapes of the Pinot family, and like Riesling, Pinot Grigio loves cold climates.
Pinot Gris / Pinot Grigio (minerals, orange rind, pine)
Pinot Gris and Pinot Grigio are actually the same white grape. Two different names. In Italy and California it's known as Grigio, and in Oregon and France it's known as Gris.
Pinot Gris
[Szurkebarat]
Shy fat white that can be shaped into a richly silky, muscular hero. Earthy at heart, with a lick of flowers and white peaches in its character. A match for Chardonnay at best, but softer, gruffer.
PINOT GRIS
A clone of Pinot Noir grown in western coastal regions of the United States. Also called the Malvoisie or Pinot Beurot in the Loire, and formerly in the Languedoc, regions of France.
Pinot Gris/Pinot Grigio: Same grape, different language. More like a chardonnay than a sauvignon blanc, wines made from this grape are light to medium bodied, with low acidity. Look for pinots from Northern Italy and from Oregon.
Pinot Gris (Pinot Grigio) - The low acidity of this white varietal helps produce rich, lightly perfumed wines that are often more colorful than other whites. The best ones have pear and spice-cake flavors.
Pinot Gris: This is a clone of Pinot Noir, grown in France, Germany, Austria and along the west coast of the US. It's also known as Rulander or Grauer Burgunder. It can be used to create both fine whites and roses.
Pinot Gris (pee-no gree)
A relative of the Pinot Noir grape this "grey" member of the family is important in Alsace, France, where it is known as Tokay d'Alsace and in Germany where it is called Rulander, and in Italy as Pinot Grigio.
PINOT GRIS [pee-noh GREE]
Mutant clone of Pinot Noir. Has several synonym names in France, eg.
Pinot Gris: Also called Pinot Grigio, this is a grayish-purple grape that yields a white wine with a refreshing character.
Pinot Noir: The prime red grape of Burgundy, Champagne and Oregon.
PINOT GRIS or PINOT GRIGIO (White) [PEE-no GREE or GREE-zho]
Known as Pinot Grigio in Italy , where it is mainly found in the northeast, producing quite a lot of undistinguished dry white wine and Collio's excellent whites.
Pinot Gris/Grigio
An interesting mutation of Pinot Noir that can produce full, rich and spicy whites, especially in Alsace, France and Germany. Pinot Gris is known as Pinot Grigio in Italy, where it's fresher and lighter.
Pinot Gris is a prominent white mutation of Pinot Noir that is known as Tokay Pinot Gris in Alsace and as Pinot Grigio almost everywhere else. It is interesting to see the different styles continue in the New World.
Pinot Gris
Pinot Gris, called Pinot Grigio in Italy, is a white variant-clone of the red grape Pinot Noir. The Italian region of Friuli produces the best Pinot Grigio in a crisp, refreshing style.
Pinot gris
Synonyms
In Australia also known as Pinot Grigio. In France also known as Pinot Beurot, Gris Cordelier, Auvernat Gris, Malvoisie, Tokay d'Alsace and Fromentot. In Germany known as Ruländer and in Italy as Pinot Grigio.
Pinot Gris/Grigio (white)
Pinot Gris, aka Tokay Pinot Gris in Alsace, is a slightly spicier and more expressive version of its stablemate, Pinot Blanc, and actually a mutation of Pinot Noir.
Pinot Gris - (Pee-noe Gree)
French and Italian names, respectively, for the same grape, typically making a dry and very crisp and acidic white wine, often with a light musky aroma, well-suited to accompany seafood and fish.
Pinot gris is a bud sport of Pinot noir, presumably representing a somatic mutation in either the VvMYBA1 or VvMYBA2 genes that control grape colour. Pinot blanc may represent a further mutation of Pinot gris.
Pinot Gris
The same grape as Pinot Grigio, this relative of Pinot Noir is quickly reaching celebrity status among drinkers of Oregon's wines.
Cabernet Sauvignon and Merlot ...
PINOT GRIS: Mutant clone of Pinot Noir grown in western coastal regions of the U.S.A. and ripening earlier than Chardonnay in mid-late September. Several clones available that seem to vary in resistance to bunch rots.
Alsace Pinot Gris / Vernaccia / Beaujolais / Fino or Amontillado Sherry
Blue Cheese - Gorgonzola, Dolcelatte, Bleu de Bresse ...
Pinot Grigio/Pinot Gris
A very popular grape variety known as Pinot Grigio in Italy and Pinot Gris elsewhere. Its popularity is due in part to its essentially neutral character, giving it wide appeal and making it easy to sip and match with food.
Pinot Gris
Gamay Noir
1
Serve tomato basil soup with a dry Sauvignon Blanc wine. Sauvignon Blanc wine is zesty and tart while being a versatile wine that complements tomato-based foods well.
Grey Ruländer (Pinot Gris)
Origin: It is a bud mutant clone of Pinot Noir grape. It was created probably in Burgundy and from here, it spread to all the France, especially to Champagne.
Some varieties of grape such as Gewürztraminer and Pinot Gris often produce wines with this texture.
oloroso: A style of sherry made by aging a fortified white wine in old oak barrels for an extended period of time.
Mention specific can supplement the name Alsace and Alsace Great Vintage, for the type of vine Riesling, Gewurztraminer, Tokay-Pinot gris and Muscatel, when they answer with some condition of production particularly strict, ...
The viticulture of New Zealand is mainly oriented towards the cultivation of the so called "international" species and, among white grapes, there are Chardonnay, Sauvignon Blanc, Riesling, Pinot Gris, Müller Thurgau and Gewürztraminer, ...
Typically malolactic fermentation is used only on red wines destined for aging and selected white wines such as Chardonnay, Pinot Blanc and Pinot Gris.
For example, in Italy, wines made from the Pinot Grigio (also know as Pinot Gris) grape are labeled both by the grape type and the region it was grown in. So, if you hanker for an Italian Pinot Grigio, just look at the label (i.e.
The most renowned pinot grigios come from the northernmost regions of Italy, especially those regions that border the Alps, as well as Alsace, where it is known as pinot gris or, confusingly, as "tokay." In the U.S.
Alsace, in northwest France, produces some delicious full flavoured white wines from grape varieties such as Gewürztraminer, Tokay Pinot Gris, Riesling, Muscat, Pinot Blanc and Sylvaner.
Beaujolais, Pinot Noir, and Pinot Gris were a few of the higher recommendations. As promised, you'll now find out the two wines that I'm having on turkey day. And just to keep you on your toes, they are not any of the types previously mentioned.
Grape Varieties: While Riesling has dibs on being the most widely grown grape in Germany, it shares the spotlight with several other white wine varietals, namely Muller-Thurgau, Silvaner, followed up by Pinot Gris, Pinot Blanc, ...
Pinot
Pinot refers to a family of grapes. Some of the members of that family are Pinot Gris, Pinot Noir, and Pinot Blanc.
Port
Port is a sweet full-bodied wine that comes from the Oporto region of Portugal.
GRAUER BURGUNDER
The Austrian and Hungarian name for the Pinot Gris grape.
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Pinot Grigio. Italian wine - same grape as Pinot Gris - that recently became the most popular imported wine in the U.S.
As the name indicates. This and other melon flavors are typical of Pinot Blanc, Pinot Gris, Pinot Grigio and Chenin Blanc.
Web-weaving by Cliffwood Organic Works ...
Chablis, Chardonnay, Chenin Blanc, Fruity Whites, Gewürztraminer, Pinot Gris
55-75°
12-13% Medium ...
The best grape varieties used in the production of Alsacien white wines are "gewurztraminer", "muscat", "pinot gris" or "tokay" and "riesling".
Amber-yellow : ...
Cantaloupe: As the name indicates. This and other melon flavors are typical of Pinot Blanc, Pinot Gris, Pinot Grigio and Chenin Blanc.
Articles to GA: Wine, Australian wine, Bordeaux wine, Burgundy wine, California wine, Champagne (wine), Chianti, Dessert wine, French wine, German wine, Grenache, Italian wine, Merlot, Pinot gris, Pinot noir, Rioja (wine), Sauvignon blanc, ...
Other red varieties are grown (Gamay and Pinot Gris) and there are many, many clones of Pinot Noir in Burgundian vineyards as well. Additional white varieties include Pinot Blanc, Aligote and Melon de Bourgogne.
Popular in Muscadet, Alsace, Germany (Riesling and Pinot Gris) and California. Adds complexity to Chardonnay and Sauvignon Blanc; can occasionally be overdone and lead to a leesy flavor that is off-putting.
Coastal Range to the west, and on the same latitude as France’s famed Burgundy region, the valley has gained international recognition as a world-class growing district, especially for cool-climate varieties like pinot noir, pinot gris, ...
bottle-fermentation process by which the sparkling wine is produced; Pinot Noir and Chardonnay are the principal varieties. Alsace defines its mostly dry white wines primarily by grape variety, producing Alsatian Riesling, Gewürztraminer, Pinot Gris, ...
Ponzi Vineyards--Winery maintains its focus on wine varietals perfectly matched to the Oregon climate: Pinot Noir, Pinot Gris, Chardonnay and White Riesling.
Raptor Ridge Winery--Oregon winery specializing in Pinot Noir and Chardonnay.
 See also: Pinot, Wine, White, Grape, Blanc
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