Settling
The precipitation of the solid matter in wine.
Sherry
A fortified wine from Jerez de la Frontera, Spain, made by a controlled oxidation method, produced in many different styles, from sweet Cream sherry to very dry Fino sherry.
6. Inadequate Settling of White Juices.
Description. A common problem in white wines is a leafy, vegetal character reminiscent of cigar butts.
Débourbage French for "settling." Débourrement French for "bud-break." Disgorging the process of removing unwanted solids from bottles of sparkling wine such as Crémants.
Settling
Settling is the precipitation (sinking to the bottom) of solid matter in wine.
Skin
A grape skin protects the pulp. It contains tannins, pigments, and other compounds.
The clear juice is pumped off the settlings (Lees: Solids - including spent yeast cells and grape pulp - that settles out of juice or wine.', '', 250)"; ...
The honey must be mixed with a quantity of wine before it is introduced into the tun, to keep it from settling to the bottom.
Constant shifting and movement disturbs the natural settling process in the wine. Wine cellars should ideally be located far from appliances like washing machines, mixer-grinders and refrigerators.
White musts are often turbid and cloudy, and settling is desirable to allow separation of the suspended materials.
As wine ages, natural settling and clarification will occur to some degree, although it is inefficient and inconsistent.
Monitoring the settling of juice and the fermentation of grape material
Filtering the wine to remove remaining solids
Testing the quality of wine by tasting
Placing filtered wine in casks or tanks for storage and maturation ...
Clearing: The natural settling-out of small particulates and suspended matter in finished wine over time. The material that settles out to the bottom of the container is called the "lees." ...
Heaters known as smudge pots, wind machines that keep cold air from settling in the vineyard and aspersion (using water sprinklers to form a protective barrier of ice around young vine buds) may be used when frosts are forecast.
In Spain, this powder which is rich in gypsum is used for the settling of certain wines
Young :
A wine which is not yet mature and needs to be left to age.
In a restaurant situation, customers may bypass "the list" by simply asking the server for a glass of Chardonnay or Cabernet Sauvignon. While that's better than asking and settling for a glass of white or red, ...
Many of the rocks of the 'golden slope' are sedimentary, formed at the seafloor in a process lasting eons, the slow and continuous settling and compaction of a combination of sediment and organic debris that would be slowly fossilised.
One variation has the fruit go directly into the press, without going through the crusher, to avoid some degree of oxidation. In another variation the grapes, after crushing, go into a settling tank where they are chilled and may sit for up to 24 ...
Several processes may be employed to give the wine clarity: fining and filtration for example. Shortly after fermentation has ended, the wine is transferred to a settling tank where filtration and other clarification techniques may be used.
When you crush these sorts of grapes, the resultant juice will have a high viable population of Acetobacter, and also a higher than normal level of acetic acid. While the cell counts can be reduced by settling or clarifying the juice prior to ...
During pouring, the bottle should be maintained as horizontal as possible. 5 Stop Stop pouring when the sediment is accumulating and settling down on the neck of the bottle. Home About Wine World of Wine Contact Us ...
Settling
The natural precipitation of solids in wine.
SO2/Sulfur dioxide
A compound used to prevent wine spoilage (see potassium metabisulfite)
Soft
Smooth, easy drinking, low acid wines
Sparge
To introduce gas into a liquid ...
 See also: Wine, Bottle, Natural, Fermentation, White
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