Grüner Veltliner is the most widely planted grape variety in Austria, accounting for 37 percent of the country's total vineyard area, about 50,875 acres.
[Veltliner]
Also known as, Malvoisie Rose, Valteliner Precoce, Roter Malvasier, Fruhroter, Veltliner.
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Grüner Veltliner (citrus, grapefruit with floral aroma)
A white-wine grape grown in Austria. Used to make fresh, fruity whites best consumed very young. Also known as Veltliner.
Merlot (plums, blueberries and cherries) ...
Grüner Veltliner. Austria's signature white, far more widely available now than just a short time ago. It's so trendy that some people, unfortunately, call it GrünVelt, GrünV, GV or even GrüV, but we'd stick with GROO-ner felt-LEE-ner.
Gruner Veltliner (groo'-ner felt-lee'-ner)
A wine grape grown almost exclusively in Austria where it produces a light and simple wine. Recent marketing and production advances have lead to a worldwide surge in popularity of these wines.
GRÜNER VELTLINER (White) [GROO-ner VELT-linner]
The most widely planted grape in Austria , it can be found to a lesser extent in some other parts of eastern Europe.
Grüner Veltliner: A white grape popular in Austria that makes lean, fruity, racy wines.
Half-bottle (demiboite): Champagne or wine bottle with 0.375-liter capacity.
Gruner Veltliner (GREW-ner Felt-LEE-ner) - Excellent Austrian grape, producing light but crisp and racy dry white wines.
Grüner Veltliner, white wine grape grown principally in Austria where it is the most widely planted variety, accounting for one third of the entire Austrian vineyard.
GRUENER VELTLINER:
White-wine grape used to create the famous fresh, fruity young wines of Austria. Also known as Veltliner. Best when consumed very young.
VELTLINER: (see Grüner Veltliner above).
VERDECA: Has synonym name of Verdicchio.
ROTER VELTLINER: Minor variety grown on limited acreages in Austria. Used to make a white varietal wine possessing good acidity and aging potential. Not related in any way to the Grüener Veltliner variety.
GRÜNER VELTLINER: Recent (2002) DNA analysis proposed that this variety is a member of the Traminer cépage, with mutated genetic traces. Widely grown in Austria. Is white-wine grape used to create the famous same name fresh, fruity young wines.
Grüner Veltliner: green apples, citrus.
Marsanne: almond, honeysuckle, marzipan.
Riesling: citrus fruits, peach, honey, fig.
Sauvignon Blanc: gooseberry, lime, tangerine, asparagus, cut grass, bell pepper.
Lest we forget, it's not all Riesling and Grüner Veltliner, not all dry white or sweet; there's much more to Austrian wine than this simple introduction has so far suggested.
In Austria are mainly cultivated white berried grapes where Grüner Veltliner is the most interesting representative.
Grüner Veltliner (white)
Austria's most widely planted grape variety, where, in quality regions like the Wachau, Kamptal and Kremstal, it can produce an assertive, steely, rich dry white capable of rivalling the best Rieslings,.
Austria makes some excellent dry white wines from Riesling, Grüner Veltliner and Chardonnay grapes. Despite their quality, these wines are poorly known abroad, mainly because of the healthy local demand.
Cima bianca is a synonym for Grüner Veltliner
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It was created by a random pollination of Green Silvaner with the Roter Veltliner's pollen. To the Czech Republic, the variety was spread from Lower Austria. Nowadays, it reaches 2,2 % of the vineyard areas in the Czech Republic.
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 See also: Wine, Grape, White, Region, Riesling
  
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